Roast Yourself

Kafferister lifestyle Home Roast

Great joy and many benefits

Enjoy fresh taste and intense aromas every time.

Coffee beans maintain their optimal flavor for about 14 days after roasting – that's why the good taste is often already gone when you buy pre-roasted coffee from a retailer.

With certain specialty coffees, unique flavor nuances can develop later.

Coffee roasters
Kaffebær Home Roast

Amazing coffee

Coffee roasting is a crucial step on the journey from coffee cherry to cup, shaping the flavor.

Roast your beans precisely as you wish and enjoy an exceptional coffee experience.

Get the best out of your beans – and experience the joy of roasting yourself and sharing with friends.

Kafferister APP Home Roast

Automatic and Creative

■ Endless possibilities: Choose from over 160,000 professional and master-level roasting profiles.

■ Simple automation: Roast perfect coffee with a single press – easy and quick.

■ Create and repeat: Customize existing profiles, design your own from scratch, or record manual roasting in real-time for precise and automatic repetition.

Coffee roasters
Kafferister vindue med LED lys Home Roast

Toast manually

With manual roasting, you can quickly and precisely control all parameters through the app, where you can easily draw the roasting curve graphically.

Record the times for yellowing, first crack, and second crack in real-time, and save the profile for precise, automatic repetition later.

Share your personal roasting profiles via the cloud with other coffee enthusiasts.


Coffee Roasting is the heart of the process that develops the coffee's flavor and aroma. The degree of roasting shapes not only the flavor profile but also the body and aftertaste of the coffee.

  • Lys ristet kaffe Home Roast

    Lightly roasted
    Cinnamon Roast

  • Lys-mellem ristet kaffe Home Roast

    Light-Medium roasted
    High Roast

  • Mellem ristet kaffe Home Roast

    Medium Roasted
    City Roast

  • Mellem-mørk ristet kaffe Home Roast

    Medium-dark roasted
    Full City Roast

  • Dark roasted
    Vienna Roast

  • Extra dark roast
    Italian Roast

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  • Light-roasted: Retains most natural flavor nuances with notes of acidity and fruitiness.

  • Medium-roast: Delivers a balanced flavor with both sweetness and acidity.

  • Dark Roast: Provides a rich and intense flavor with smoky and bitter notes.

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Buy Now - Coffee Roaster Air

Coffee roasting in stages

  • 1 Choose beans (up to 120g) and fill in the roasting chamber.
  • Kafferister ristningsprofil Homeroast
    2 Find the right roasting profile and press start.
  • Kafferister vindue Home Roast
    3 Automated roasting, duration about 5 minutes.
  • Kafferister Kølekop Home Roast
    4 Switch to the collection cup and pour over the beans
  • Rist Selv Kaffe Home Roast
    5 Let the beans rest for 1-2 days for optimal flavor, or grind and brew immediately.
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Direct Fire Coffee Roaster
Kaffekværn Home Roast

Grind the coffee just before brewing to get the freshest taste and most aromas.

Consistent grinding of the beans and the right grind size are crucial for flavor and aromas, especially depending on your brewing method.

The grind size affects how quickly water flows through the coffee during brewing. A grind that's too coarse can result in an underdeveloped flavor, while a grind that's too fine can lead to a bitter and over-extracted coffee.

The perfect grind size depends on the brewing method you use.

Espresso and Grinder
Coffee Roaster R500 Direct Fire Air
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